The time has arrived to start registering for cooking summer camp with The Kiddie Kitchen This year Chef is ready to instruct, explore and introduce your child to the world of the culinary arts and the amazing foods from around the world.
- The campers week will start on a Monday and end on a Thursday. The classes start at 9am to 1pm.
- Each camper will have the opportunity to prepare appetizers, main entree, dessert and beverages.
- 12 kids per class. The ages for the culinary campers are middle school ages 11-14 years.
- Each culinary camper will receive a fabric apron, a fabric chef hat and a pocket folder with the weeks menus to take home and duplicate.
- All ingredients for the classes meals are included in the camp fee.
Please see the Camp weeks available below and the Foods from the different countries the campers will be cooking. If there is a repeat in a country….no worries new menus will be used for the repeating country.
Culinary Camp for Ages 11-14
Week 1: June 22-June25 Italy, Mexico, China & Greece
Week 2: June 29- July 2 France, Puerto Rico, Japan & American Favorites
Week 3: July 6-July 9 Hawaii, Spain, Brazil & Greece
Week 4: July 13-July 16 Peru, India, Italy & Mexico
Week 5: July 20-July 23 China, Japan, Puerto Rico & American Favorites
Young Chefs Ages 7 to 11
Week 6: Aug 17 -Aug 20 Culinary Basics for the Young Chef – Mix of Country Menus
** note if you have 12 kids that want to have a special culinary camp in the afternoon from 2-5pm on any of these weeks, please contact Christine Simmons – Outback Director #203-594-3075 or firstname.lastname@example.org
The Kiddie Kitchen is Teaming up with The Outback Teen Center
SUMMER CAMP 2014
June 30 – July 31
August 11 – August 21
Please go to the website for specific dates and times of each class.
Instructor: Chef Neena Perez
Weeks: 1,2, 3, 4, 6 & 7
Class max. 12
$300.00 per week
We will be cooking dishes from all around
the globe It will be a delicious blast that your kids will enjoy. Cooking Camp will include ingredients for all menus, cooking tools, an apron and chef had for each summer culinary student. We give the students a true culinary school experience. Menus are all new and created to expand the pallet of your up and coming chefs.
Are you ready for a FUN Summer??
4th grade and up!
(we group the kids according to skill levels and ages)
Please register ASAP! This cooking camp gets full very quickly! No kidding.
The Month of JULY and mid August!!!
This year, Cooking classes will include ingredients for all menus, cooking tools, an apron and chef hat for each Summer culinary student!
We give the students a true culinary school experience.
Menu’s are all new and created to expand the pallet and creativity of your up and coming chefs!
Culinary Camp Only $300 a session
Main Outback Page click here
Dates for each session are Monday thru Thursday:
Class is in session from 9am-1pm
June 30th – July 3rd Register Here
July 7th – 10th Register Here
July 14 – 17th Register Here
July 21st – 24th Register Here
August 11th – 14th Register Here
August 18th – 21st Register Here
**The Outback will be offering extended campsessions as well if you need to have a full day of activities. It will start right after the cooking camp, from Arts and crafts, music and more…..
Full info will be announced on their website.
Please contact Christine (Director of Outback) for any registration questions or website concerns.
**The Kiddie Kitchen is Teaming up with The New Canaan Outback Teen Center once again
and we will be offering a Summer Cooking Camp with all New Menu’s. We will be cooking dishes from around the globe!
So get Ready! We are going to have such a Fantastic Summer Camp!!!!**